Khichu Is a well-liked Gujarati snack or side dish. Topped with slightly oil and methi masala, it has become the most straightforward Indian snacks recipes. It is traditionally accustomed to make papad.  You can even serve it as being a scrumptious appetizer. In case you only have time for a https://ethnicindiangrocer.com.au/product/haldiram-bhujia-1kg/