Changes in physical body size during gestation were monitored using 529 sets of sow measurements. All sows were from the same herd and production system with a range in parity from 1 to 8. Sows were individually weighed. P2 backfat thickness was determined by ultrasound and morphometric measurements of body size were taken five times during gestation: day 0 (at service). https://www.kaliboat.com/product-category/food-service-food-serviceother-restaurant-industrialrestaurant-business-4/